4 slices Sargento® Sliced Tomato & Basil Jack Cheese
18 slices pepperoni
1 tbsp olive oil
Sandwich cheese and pepperoni between slices of bread. Brush outer slices with oil.
Preheat nonstick skillet to medium heat; cook for 2 to 3 minutes per side or until golden brown and cheese is melted. (If bread is golden brown before cheese melts, remove from heat. Cover pan and let stand for 2 minutes or transfer to 350°F oven for 3 to 5 minutes.)
Serve sandwiches with warm marinara sauce for dipping. Tip: Add sautéed peppers and mushrooms to sandwich if desired.